Recipe
Ingredients:
A medium
size sliced salmon
Olive oil
Butter
Garlic
Red onion
Salt
Whip cream
Asparagus
Potato
Cherry tomato
White mushroom
Method:
Marinate (if I can call it marinate since it took me only
less than 15 minutes :D) the salmon with crushed garlic and red onion.
Heat the olive oil with butter, fry the salmon according to
your preference…whether u like it rare, medium or so well done like mine. Salt to
taste.
For the dressing : simmer the whip cream and salt to taste.
Cut the vege according to preference. Fry or boil and salt
to taste.
It’s yummy to have fried foods, but, do not skip your exercise
and eat your oats ya.
Enjoy your fried salmon!
nak belasah nih la....
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